It’s getting close to that time! The tasting test is scheduled for July 21st which means we will be starting class on May 19th to get ready for the online test. The class will be every Saturday for 7 weeks. The online test covers a wide range of topics from BJCP protocols to brewing techniques, materials and theories and can be taken at any time before the seated test on July 21st. I have contacted everyone that I had on the signup list. If you signed up and did not get an email from me, I may have lost/messed up your contact info. Please resend to firstname.lastname@example.org.
If you didn’t signup and you have found that you have the time and interest, a couple of slots have opened up so contact me ASAP to guarantee your slot.